Spicy roasted chickpeas are better than popcorn. Make this snack in advance and serve it up for your family to snack on while watching a movie. Very easy to make, plus you can add any seasoning you feel like. Ingredients 1 can chickpeas 2 Tbsp olive oil 2 Tbsp minced garlic ½ tsp red pepper …
Vegan french toast is a classic Sunday morning breakfast choice. This vegan recipe is enlivened with a hint of vanilla and cinnamon. – makes 6 slices Ingredients 2 cups almond milk 4 Tbsp unbleached flour 3 teaspoons sugar 1-2 teaspoon cinnamon ⅛ tsp vanilla extract 6 slices of bread Method Mix almond milk, flour, sugar, …
Do you feel like a satisfying breakfast that packs a protein punch? Start your day with a tasty savoury tofu scramble. All vegan and all delicious. – serves 2 Ingredients 1 block tofu, drained and pressed ½ yellow onion, diced ½ red bell pepper, diced 2 Tbsp olive oil 1 tsp garlic powder 1 tsp …
Vegan Lasagna is a hearty dinner that can be made in so many different ways. You can add all kinds of veggies to make it just right for your family. We have used frozen spinach in this recipe because it gives it just the right texture and strong, real spinach flavour that is hard to …
Whip up a creamy vegan mayonnaise in minutes to add to your wraps and salads. Ingredients 340 g firm tofu 6 Tbsp olive oil 6 Tbsp water 2-3 Tbsp lemon juice ¼ tsp sea salt ¼ tsp paprika ¼ tsp mustard Method Put all the ingredients except the oil and water in a blender. Blend …
